2g Carb Asian Pork Lettuce Wraps | 15-Min Low Carb | LevelTrack

Ingredients

• 1 lb ground pork
• 2 tbsp soy sauce (or coconut aminos)
• 1 tbsp rice vinegar
• 1 tsp sesame oil
• 1 tsp fresh ginger, grated
• 2 garlic cloves, minced
• 2 scallions, sliced
• 1 red chili, sliced
• 2 tbsp chopped peanuts
• 1 head butter lettuce, leaves separated
• 1 tbsp olive oil
• Sesame seeds, for garnish

Method

1. Heat olive oil in a skillet over medium heat. Add garlic and ginger, sauté 30 sec until fragrant.
2. Add ground pork, cook 5-6 min until browned and cooked through, breaking it up.
3. Stir in soy sauce, rice vinegar, and sesame oil; cook 1-2 min until combined.
4. Remove from heat, stir in sliced scallions and chopped peanuts.
5. Spoon pork mixture into butter lettuce cups. Top with sliced chili and sesame seeds.
6. Serve immediately and enjoy!